Bake light and fluffy flans every time with our impressive range of Flan Tins, ideal for quiches, tarts, pastries and other savoury and sweet bakes. With a Silverwood flan, there's no need to 'blind bake' your pastry first - simply ensure that you place your filled flan into a hot oven without delay. Lightly greasing the anodised body will help to guarantee that your bakes will slide out with ease.
- Handcrafted in Birmingham, England.
- Exceptionally strong, professional grade materials.
- Heat spread technology - the special alloy core used in our bakeware spreads heat fast and evenly, producing perfect baking in a reduced time.
- Guaranteed for 25 years**.
Use and Care: After use, wash in warm, soapy water, rinse and dry. Do not put in Dishwasher